Gimlet

• 2 oz Gin
• 0.75 oz Agave Syrup
• 1 oz Lime Juice
• 1–2 dashes Mint Bitters
• Serve Up with Lime Wheel

History

The Gimlet traces its roots to the British Royal Navy, where sailors mixed lime cordial with gin as a practical way to prevent scurvy. What began as necessity evolved into a refined cocktail—crisp, clean, and elegantly simple. By the mid-20th century it became a staple of cocktail culture, praised for its straightforward, refreshing balance.

What Mint Bitters Bring to the Drink

Mint bitters soften the tartness of lime with cool, herbal freshness, adding complexity without muddling actual leaves. They make the drink feel lighter, more aromatic, and more refreshing. The mint lifts the gin’s botanicals and rounds the acidity, giving the cocktail a smoother, more modern profile.